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“Fans of Ree Drummond’s ‘Pioneer Woman’ culinary brand and Jill Winger’s ‘Prairie Homestead’ books will find Schoenith’s charming debut to be an equally beguiling introduction to cooking good old-fashioned food and living a simpler life.” Library Journal “The Heirloomed Kitchen is an inspiring cookbook marked by warm Southern hospitality and nostalgia for days gone by.”
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